Maria Munyadziwa
Administration
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A Small Backstory
Organic Since 2011
Kube Packaging started with a simple frustration: South African food producers were losing product to spoilage while imported preservation solutions were priced out of reach or shipped without support. We began stocking O’Buster oxygen absorbers locally, testing them on real products in real packaging — and built the business on a promise: we never sell you a sachet we haven’t proven on your product first.
Kube Packaging
Est. 2011
Kube Packaging
Est. 2011
100
YEARS OF
FOUNDATION
250100
+HAPPY
CLIENTS
50
SKILLED TEAM
MEMBERS
184100
+MONTHLY
ORDERS
Our Specialists
Meet Our Skilled team
Leigh-Anne Bouguenon
Sales Consultant
Lesley James
Business Development
Testimonials
What Our Clients Say
Fresher products, longer shelf life, fewer returns — our customers see the difference O’Buster makes every day. Here’s what they have to say about working with KubePac.
"Behind every reliable packaging solution is a strong partnership. The Meat Moghul has proudly worked with Kube Packaging for over five years, building a relationship based on trust, responsiveness, and shared standards of excellence."
"We have been using O’ Buster Oxygen Absorbers supplied by Kubepac in our biltong packaging and have seen consistent, measurable improvements. The biltong retains the same consistency, taste, and colour as when it is first packed, even over extended periods."
"Kubepac’s O Buster oxygen absorbers have transformed the way we protect our biltong. The taste is just as good as the day we packed it, and it stays fresher for longer without going rancid. Even in transit, we never worry about temperature changes—the O Buster keeps our product safe and consistent."
